Gin Greyhound
The quality of grapefruit juice you use is key to this classic brunch cocktail, we recommend using freshly squeezed juice.
Ingredients
1.5oz | Georgian Bay Gin® |
5oz | Fresh Grapefruit Juice |
Garnish:
Lemon Wedge
Glass:

Rocks Glass
Instructions
- Add Georgian Bay Gin® to a rocks glass, and fill the glass with ice.
- Top with freshly squeezed grapefruit juice, gently stir to mix ingredients together.
- Garnish with a lemon or orange wedge, serve and enjoy!
