Gingerbread isn't just for cookies. Try this holiday treat martini crafted by our Spirits Ambassador as part of '12 Smashing Cocktails'
|1.5oz||Georgian Bay Gin®|
|1oz||Milk (dairy or dairy-free work)|
|2 dashes||Vanilla bitters|
Whipped cream with ground nutmeg
- Add all ingredients to a shaker tin and shake on ice for 8 seconds.
- Strain into a chilled coupe glass.
- Garnish with whipped cream and ground nutmeg. Serve and enjoy!