Halloween isn't cancelled, it's just reimagined! Our Spirits Ambassador, Alyson, has some smashing cocktail ideas to get you ready for spooktacular festivities. BOO-yah!
|1.5oz||Georgian Bay Gin®|
|1 tsp||Pumpkin pie spice|
Red wine drizzle
- Add all the ingredients, except red wine, to a shaker tin and dry shake (no ice) for 20 seconds to emulsify the egg white.
- Add ice to the shaker, and continue shaking another 8 seconds.
- Fine strain into a rocks glass, and fill the glass with ice. Drizzle red wine over the top. Leave it as is or add a spooky garnish on the side. Serve and enjoy!